Professional Industrial Meat Slicer Bacon Fish Sausage Slicing Machine
Product Introduction
Meat cutting machinery can slice&sherd beef,pork,mutton,tripe,sausage,foie gras,duck's neck etc.The material of all body is used 304 stainless steel,and the blades are imported from Janpan that can ensure longer use-life.Conveyor belt can keep meat neat to plate.Frequency conversion control the cutting size from 2mm to 40mm.This machine can help you save more time and more efficient ,it is used widely in restaurant,super market,deli ...
Main Features
- All material is used 304 stainless steel.
- Universial wheels make it move easily.
- Frequency converter controller system keep cutting size accurately.
- Blade is used special steel that imported from Janpan
- Conveyor belt that Imitating the fingers press
- The beltsare easy to disasemble,easy to wash.
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The slicing/cutting machine is a cutting device for highly demanding high-precision meat products. It mainly cuts the frozen meat, fish, cheese, bacon, sausage and other raw materials into the pieces of meat that the user needs. The replacement of the serrated cutter can also cut the bone-like frozen meat into pieces or segments, which is a high High-efficiency meat slicer for catering and distribution companies, hotels, schools, central kitchens, meat processing plants, etc.
Specification
| Model |
TJ-304B SausageSlicing Machine |
| Dimension |
1350*600*1250mm |
| Packing size |
1450*700*1450mm |
| Cutting Size |
0~40mm Adjustable |
| Capacity |
500~800KG/H |
| Conveyor blet size width |
120mm |
| Power |
1.5KW |
| Voltage |
220V/380V |
Packing Detail
| MOQ |
1 set |
| Payment Terms |
T/T, L/C |
| Packaging |
Standard export packaging by wooden case |
| Loading Port |
Guangzhou or Shenzhen |
| Delivery Time |
Within 3-5 days |
| Shipping Terms |
By Sea, By Express, By Air |
After Cutting Effect Display
Product Tags:
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Industrial Bacon Fish Sausage Slicing Machine Big Capacity 500kg/H Images
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